two parts - Search Results

Coffee books recommend David Schomer's "ESPRESSO COFFEE"

(Ⅰ) the first part of the basic concept Espresso principles to build a knowledge structure is just a bunch of facts, just a bunch of facts. Theory is the skeleton of fact. The experience of teaching others to cook espresso has taught me one thing: if I tell newcomers about the basic theory of espresso at the beginning, it will be easier for them to cook espresso after the course is over.

2015-10-16 Coffee books recommendations David Schomer ESPRESS

Simple functional description of each part of the coffee machine

Boiler: at present, the popular coffee machine boiler is mainly made of copper and stainless steel, but some manufacturers also use copper alloy and copper plating. The main characteristics of copper boilers are good extensibility (good elasticity when frequent alternation of hot and cold water) and fast heat transfer speed. It was widely used in early wineries, such as some spirits distillation equipment. Figure 1.JPG (17.8

2014-07-29 Coffee machine coffee utensils

Interested in coffee roasting? Look here-- Common sense of Coffee roasting (part I)

Guide to Caxiang: as a general minority, we come into contact with more baristas who make coffee for us at the bar. We are still very strange to coffee roasters and coffee roasters, because we do not understand it, so we will feel very mysterious and profound. However, do not deny that coffee roasting is indeed a profound knowledge, but as long as you are willing to understand, it is not mysterious! one。

2015-10-26 Coffee roasting interested here common sense the first part

The most basic English term of Starbucks Coffee Coffee

The most basic is: Americano: American coffee. Two SHOTS of espresso roasted coffee, then poured into hot water, made by blending. Breve: a kind of latte. Make it half espresso and half hot milk. Cappuccino: make it with espresso and foamed milk, but it has more foam than hot milk added to the latte. Con Panna: Italian

2015-03-17 Buck Coffee basic English terminology words expressions Ame

A detailed explanation of the knowledge of coffee brewing in fine coffee making

First, the simplest coffee brewing method [characteristics] the simplest coffee brewing method. Filter paper can be discarded immediately after use, which is more sanitary and easy to clean up. The amount of boiling water and the injection method can also be adjusted. One person can also brew, which is the best way to brew a small number of people. [about apparatus] the drip can be divided into one hole and three holes. Three holes are used here. A spout for injecting boiling water.

2014-12-06 Boutique coffee production brewing knowledge detailed explanation the simplest characteristics

Coffee through a straw? You ruined this coffee.

I've seen two ways to drink coffee from a takeaway paper cup. One way is to drink it directly from the opening of the paper cup lid, and the other way is to insert a straw into the opening to drink it. Maybe you think this is just a harmless different way to drink, but I have to tell you, the straw inserted into the coffee cup that moment, this cup of coffee was ruined by you! First of all, coffee is generally hot, 65-70 degrees high temperature

2015-04-08 coffee straw ruined this cup to go paper cup seen two kinds drinking method

Espresso (espresso) part of the operating points illustrated espresso tasting

Espresso operation is the foundation of barista, for the huge Italian coffee system, Espresso production is the core element, a perfect cup of Espresso is the pursuit of every barista. 1. The most important thing about ground coffee is fresh, freshly roasted whole beans, freshly ground and made, which is the basic requirement. A quality coffee shop, a quality barista, this is the most

2016-01-16 Espresso Italian Coffee Part Operation Highlights Illustration

Ethiopian coffee producing areas are divided into east and west parts by the East African Rift Valley.

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-08 Ethiopia Coffee producing areas East Africa Rift Valley Segmentation East-West two parts Classification

Introduction to the fresh and elegant growing environment of Dominican boutique coffee beans

In 1677, about 4,000 French lived in 11 villages in the west of the island. In 1697, France and Spain ceded the western part of the island to France according to the Leswick Treaty of the Alliance War, formally recognizing French sovereignty over Haiti in the western part of the Spanish island, and the eastern part of the Spanish island was called East Santo Domingo. France continues to develop its agricultural economy on the island of Hispaniola.

2016-08-17 Fresh elegant Dominica boutique coffee beans planting environment producing areas introduction

Challenge the sense of taste-if you want to taste the flavor of coffee, improve your sense of taste.

Not everyone wants to be serious or interested in real coffee tasting. The main purpose of this article is to let us know how coffee tasters train their sense of taste. Interested people may try to train themselves so that they can enjoy coffee more. We're all tasting it. For what? There is a saying often quoted to describe music as dancing to express architecture. Big

2015-11-17 Challenge taste want coffee flavor improve yours not every

The key to coffee success

Coffee--Adjustment and setting of machine equipment

2014-05-19 Coffee knowledge coffee machine coffee pull flower

What's the difference between mocha and espresso?

First of all, you have to make it clear that the two kinds of coffee are not only made in different ways, but also in the materials. The beans used in mocha coffee are different from those concentrated in Italian style. Not to mention the origin and the quality of beans, the heat of baking is different. Beans in espresso are generally heavily roasted, which is almost the same as charcoal. To put it simply, the work used in the production of mocha

2015-11-05 Mocha coffee production method Italian style concentration what the difference

SCAA boutique coffee professional cup test master certification, gold cup master certification [latest notice]

SCAA Fine Coffee Professional Cup testing Master Certification, Golden Cup Master Certification Specialty Coffee Cupping Professional, Certified Golden Cup Technician July 11-16, 2012, Beijing ★ International Authority: share with you the standards and methods of SCAA boutique coffee professional cup testing! Essential foundations of ★: raw bean trade, coffee roaster, barista, coffee

2014-04-27 SCAA boutique coffee professional cup test master certification gold cup latest pre-

What do you need to pay attention to when choosing and maintaining an electric coffee maker?

The electric coffee maker family was originally "three brothers": percolation type, drip type and vacuum type.

2014-06-13 Coffee supplies coffee machine purchase coffee machine maintenance

How to use an American coffee machine

Step or method 1. Add water: open the lid of the water tank and pour in the right amount of water (calibrated in a coffee pot). two。 Put coffee powder: the electric coffee pot has a special container for holding coffee powder, and the effect of adding filter paper is better. The amount of coffee powder is determined according to each person's hobby, generally 2 tablespoons and 1 cup coffee powder is appropriate. Then wet the coffee powder and filter paper with a small amount of boiling water. 3. open

2014-07-15 Coffee machine coffee utensils

Boutique Kenyan Coffee: the latest flavor of AA Coffee

Coffee is a part of African life, whether in the depths of the most remote East African Rift Valley, or in the Maasai nomadic Masai Mara prairie, whether urban or rural, you can always smell coffee and go, stay and savor. Carve those endless African times with a cup of coffee. Kenya is located in Ethiopia and southern Yemen, far from the two world famous

2015-11-24 Boutique Kenya coffee latest flavor Africa live part none

Left-hand coffee, right-hand red wine, which one do you like best?

Guide: nowadays, the health effects of wine and coffee are common in all kinds of media. According to statistics, 61% of people drink coffee every morning and 31% drink wine every night. So how to drink coffee and wine is good for your health? What do you like best, coffee or wine? Let's take a look at it together. If you love wine, do you also have a fondness for coffee?

2015-09-08 Left hand coffee right hand red wine favorite which one?

Chapter 1 Basic Concept of Espresso

(I) Part I Basic Concepts Espresso Principle Building a Knowledge Framework is just a bunch of facts. Theory is the skeleton of facts. One thing I've learned from teaching espresso is that it's easier for people to cook themselves if they're taught the basics of espresso at the beginning

2015-03-13 ESPRESSO COFFEE Chapter 1 Espresso Base

World boutique coffee farm beans; Hawaiian Kona coffee (part two) has a charming nutty aroma

[product name] Hawaiian Kona Coffee (Hawaii Kona Coffee) [quality grading]: extra good (Extra Fancy) [roasting degree] it is recommended that deep roasting in roasting degree (High Roast or City Roast) [grade] excellent [granule] ★★★★ is fuller [acidity] ★★ micro acid [balance] ★★★★ is more stable [flavor] smooth, rich, mysterious.

2015-12-22 World boutique coffee manor Hawaii Kona charming nuts fragrance Javert

The selection and purchase of Italian coffee machine can be divided into two categories: family and specialty.

Of course, the selection and purchase of Italian coffee machine should be divided into two categories: family and professional. Because they are completely different. First, household espresso machine: in principle, it is impossible for families to make espresso. That's why mocha pots are almost always used in Italian families. Maybe Italians have reached a consensus that they don't learn to make coffee themselves, because it's too difficult. So everyone is here.

2015-10-23 Italian coffee maker shopping family professional large category when

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